Pariza

Pariza and smaller Parizaki sticks are very popular charcuterie products in Greece. They are made from finely chopped pork blended with spices and aromas and either boiled or smoked, depending on the product type. Parisa is encased in natural or synthetic casing and is large in diameter. The smaller Parisa stick is a popular snack/nibble for children and is available in a variety of sizes and types, including low-fat for the health-conscious consumer.